Clinical trial · Observational
Does Homebrewing Beer Affect Urinary Tract Symptoms and Bladder Cancer
NCT05134675CI-TRIAL-00056738unknownClinicalTrials.gov clinicaltrialsProvenance
- Source
- ClinicalTrials.gov
- Retrieved
- Sep 8, 2026
- Layer
- normalized (units and labels harmonized; values unchanged)
- Run
- ING-CLINICALTRIALS-20260908-000001
Summary
Brief summary (as posted)
In this study, investigators aim to reveal the harmful effects of increasing consumption of homemade beer in recent years on the urinary tract. The high amount of carbonyl compounds in the content of homemade beer has been proven by studies. In this study, which will be conducted in the form of a questionnaire, it is aimed to evaluate the effects of the consumption of homemade beer and the long-term exposure of the urinary system to carbonyl compounds.
Conditions
Conditions (2)
Free-text conditions as registered, with the CancerIndex entity they were reconciled to and the match type.
| Condition (as posted) | Mapped entity | Match | Confidence |
|---|---|---|---|
| Addiction, Alcohol | — | UNRESOLVED | — |
| Urinary Tract Disease | — | UNRESOLVED | — |
Interventions
Interventions (1)
| Intervention | Type | Mapped drug | Match |
|---|---|---|---|
| Homemade beer | Dietary Supplement | — | UNRESOLVED |
Design
Arms and outcomes
Arms (2)
- label
- Consumption
- description
- Patients consuming homemade beer
- interventionNames
- Dietary Supplement: Homemade beer
- label
- Not consumption
- description
- Patients are not consuming homemade beer
- interventionNames
- Dietary Supplement: Homemade beer
Primary outcomes (2)
- measure
- Rates of urinary tract symptoms
- timeFrame
- 3 months
- description
- Rates of urinary tract symptoms who consumed the homemade beer
- measure
Eligibility
Eligibility (as posted)
- Sex
- All
- Minimum age
- 18 Years
- Maximum age
- 65 Years
Show eligibility criteria text
Inclusion Criteria: * Homemade beer consumption and not consumption Exclusion Criteria * Bleeding disorders
References
Publications (1)
- RESULTLachenmeier DW, Przybylski MC, Rehm J. Comparative risk assessment of carcinogens in alcoholic beverages using the margin of exposure approach. Int J Cancer. 2012 Sep 15;131(6):E995-1003. doi: 10.1002/ijc.27553. Epub 2012 Apr 17. PMID 22447328